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Optimizing Wheat Yield: A Comprehensive Study on the Impact of Inorganic Fertilizer Rates and Varietal Selection in Kofele, Ethiopia

Received: 19 February 2024     Accepted: 5 March 2024     Published: 10 May 2024
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Abstract

Wheat is one of the globally produced and marketed cereal crops which cover 15% of the total sowing areas of cereal crops in the world. The low productivity of wheat in Ethiopia is mainly attributed to lack of improved agronomic practices. Nitrogen and phosphorus are the major important elements for crop yield. But there is lack of information on optimum fertilizer rate for wheat production in this area (Kofele district of West Arsi zone). Therefore the objective of this research was to determine the optimum nitrogen and phosphorus fertilizer rate for wheat at Kofele district. This experiment was conducted for two consecutive years in 2016 and 2017 main cropping season. The treatment has two factors (three bread wheat varieties:- Digalu, Dendea and Didase and fertilizer rates: - 73kg/ha of nitrogen and 69kg /ha of P2O5, 109.5kg/ha of nitrogen and 103.5kg/ha of P2O5, 146kg/ha of nitrogen and 138kg/ha of P2O5 and 46kg/ha of nitrogen and 181kg/ha of NPS:-19:38:7). The analyzed data indicated that plant height and seeds per spike of bread wheat was highly significantly affected by main effect of variety. Highest plant height (128.33cm) and seeds per spike (42.1) were recorded from variety Dendea. Spike length was significantly affected by main effect of variety. The longest spike length (8.3) was recorded from variety Hidase. Wheat grain yield was significantly affected by interaction effect at (p<0.05). Variety Hidase produced the highest grain yield of 6904.4kg/ha at 146kg/ha of nitrogen and 138kg/ha of P2O5. Above ground dry weight of wheat was significantly affected by interaction effect. The highest above ground dry weight 18.9 ton/ha of wheat was produced from variety Digalu at 73kg/ha of nitrogen and 69kg/ha of P2O5. Therefore, to get the highest benefit farmers should grow variety Hidase by applying 146kg/ha of nitrogen and 138kg/ha of P2O5 at this area.

Published in Journal of Plant Sciences (Volume 12, Issue 3)
DOI 10.11648/j.jps.20241203.12
Page(s) 76-81
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Grain Yield, Variety, Bread Wheat, Fertilizer Rate, Plant Height

References
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[6] Duga, Rut Shiferaw, DiribaWorku, Wogayehu. 2019/09/05. Effects of Blended Fertilizer Rates on Bread Wheat (Triticum Aestivum L.) Varieties on Growth and Yield AttributesVL - 3DO - 10.23880/jenr-16000170 Journal of Ecology & Natural Resources.
[7] Falola, A., Achem, B. A., Oloyede, W. O., & Olawuyi, G. O. 2017. Determinants of commercial production of wheat in Nigeria: A case study of Bakura local government area, Zamfara state. Trakia Journal of Sciences, 15(4), 397–404.
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    Bekele, D., Shimalis, F., Mulatu, Z., Admasu, A., Dobocha, D., et al. (2024). Optimizing Wheat Yield: A Comprehensive Study on the Impact of Inorganic Fertilizer Rates and Varietal Selection in Kofele, Ethiopia. Journal of Plant Sciences, 12(3), 76-81. https://doi.org/10.11648/j.jps.20241203.12

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    ACS Style

    Bekele, D.; Shimalis, F.; Mulatu, Z.; Admasu, A.; Dobocha, D., et al. Optimizing Wheat Yield: A Comprehensive Study on the Impact of Inorganic Fertilizer Rates and Varietal Selection in Kofele, Ethiopia. J. Plant Sci. 2024, 12(3), 76-81. doi: 10.11648/j.jps.20241203.12

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    AMA Style

    Bekele D, Shimalis F, Mulatu Z, Admasu A, Dobocha D, et al. Optimizing Wheat Yield: A Comprehensive Study on the Impact of Inorganic Fertilizer Rates and Varietal Selection in Kofele, Ethiopia. J Plant Sci. 2024;12(3):76-81. doi: 10.11648/j.jps.20241203.12

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  • @article{10.11648/j.jps.20241203.12,
      author = {Debela Bekele and Fasil Shimalis and Zenebe Mulatu and Almaz Admasu and Dereje Dobocha and Wogayehu Worku},
      title = {Optimizing Wheat Yield: A Comprehensive Study on the Impact of Inorganic Fertilizer Rates and Varietal Selection in Kofele, Ethiopia
    },
      journal = {Journal of Plant Sciences},
      volume = {12},
      number = {3},
      pages = {76-81},
      doi = {10.11648/j.jps.20241203.12},
      url = {https://doi.org/10.11648/j.jps.20241203.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20241203.12},
      abstract = {Wheat is one of the globally produced and marketed cereal crops which cover 15% of the total sowing areas of cereal crops in the world. The low productivity of wheat in Ethiopia is mainly attributed to lack of improved agronomic practices. Nitrogen and phosphorus are the major important elements for crop yield. But there is lack of information on optimum fertilizer rate for wheat production in this area (Kofele district of West Arsi zone). Therefore the objective of this research was to determine the optimum nitrogen and phosphorus fertilizer rate for wheat at Kofele district. This experiment was conducted for two consecutive years in 2016 and 2017 main cropping season. The treatment has two factors (three bread wheat varieties:- Digalu, Dendea and Didase and fertilizer rates: - 73kg/ha of nitrogen and 69kg /ha of P2O5, 109.5kg/ha of nitrogen and 103.5kg/ha of P2O5, 146kg/ha of nitrogen and 138kg/ha of P2O5 and 46kg/ha of nitrogen and 181kg/ha of NPS:-19:38:7). The analyzed data indicated that plant height and seeds per spike of bread wheat was highly significantly affected by main effect of variety. Highest plant height (128.33cm) and seeds per spike (42.1) were recorded from variety Dendea. Spike length was significantly affected by main effect of variety. The longest spike length (8.3) was recorded from variety Hidase. Wheat grain yield was significantly affected by interaction effect at (p2O5. Above ground dry weight of wheat was significantly affected by interaction effect. The highest above ground dry weight 18.9 ton/ha of wheat was produced from variety Digalu at 73kg/ha of nitrogen and 69kg/ha of P2O5. Therefore, to get the highest benefit farmers should grow variety Hidase by applying 146kg/ha of nitrogen and 138kg/ha of P2O5 at this area.
    },
     year = {2024}
    }
    

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  • TY  - JOUR
    T1  - Optimizing Wheat Yield: A Comprehensive Study on the Impact of Inorganic Fertilizer Rates and Varietal Selection in Kofele, Ethiopia
    
    AU  - Debela Bekele
    AU  - Fasil Shimalis
    AU  - Zenebe Mulatu
    AU  - Almaz Admasu
    AU  - Dereje Dobocha
    AU  - Wogayehu Worku
    Y1  - 2024/05/10
    PY  - 2024
    N1  - https://doi.org/10.11648/j.jps.20241203.12
    DO  - 10.11648/j.jps.20241203.12
    T2  - Journal of Plant Sciences
    JF  - Journal of Plant Sciences
    JO  - Journal of Plant Sciences
    SP  - 76
    EP  - 81
    PB  - Science Publishing Group
    SN  - 2331-0731
    UR  - https://doi.org/10.11648/j.jps.20241203.12
    AB  - Wheat is one of the globally produced and marketed cereal crops which cover 15% of the total sowing areas of cereal crops in the world. The low productivity of wheat in Ethiopia is mainly attributed to lack of improved agronomic practices. Nitrogen and phosphorus are the major important elements for crop yield. But there is lack of information on optimum fertilizer rate for wheat production in this area (Kofele district of West Arsi zone). Therefore the objective of this research was to determine the optimum nitrogen and phosphorus fertilizer rate for wheat at Kofele district. This experiment was conducted for two consecutive years in 2016 and 2017 main cropping season. The treatment has two factors (three bread wheat varieties:- Digalu, Dendea and Didase and fertilizer rates: - 73kg/ha of nitrogen and 69kg /ha of P2O5, 109.5kg/ha of nitrogen and 103.5kg/ha of P2O5, 146kg/ha of nitrogen and 138kg/ha of P2O5 and 46kg/ha of nitrogen and 181kg/ha of NPS:-19:38:7). The analyzed data indicated that plant height and seeds per spike of bread wheat was highly significantly affected by main effect of variety. Highest plant height (128.33cm) and seeds per spike (42.1) were recorded from variety Dendea. Spike length was significantly affected by main effect of variety. The longest spike length (8.3) was recorded from variety Hidase. Wheat grain yield was significantly affected by interaction effect at (p2O5. Above ground dry weight of wheat was significantly affected by interaction effect. The highest above ground dry weight 18.9 ton/ha of wheat was produced from variety Digalu at 73kg/ha of nitrogen and 69kg/ha of P2O5. Therefore, to get the highest benefit farmers should grow variety Hidase by applying 146kg/ha of nitrogen and 138kg/ha of P2O5 at this area.
    
    VL  - 12
    IS  - 3
    ER  - 

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Author Information
  • Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center (EIAR/KARC), Asella, Ethiopia

  • Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center (EIAR/KARC), Asella, Ethiopia

  • Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center (EIAR/KARC), Asella, Ethiopia

  • Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center (EIAR/KARC), Asella, Ethiopia

  • Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center (EIAR/KARC), Asella, Ethiopia

  • Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center (EIAR/KARC), Asella, Ethiopia

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